A wonderful, unique ingredient of Lebanese cooking is grenadine/pomegranate molasses. Made by boiling down the juice of pomegranates until it turns into thick sweet-sour syrup, the pomegranate molasses is an absolute essential in every Lebanese household. It infuses a rich, tangy, tart flavor to many Lebanese dishes.

Additional Attributes

Type: Creams & Flavor Enhancers
Packing Size: Below 750 Ml
Country of Origin: Lebanon