Made with real beef tallow and extra virgin olive oil, our high-heat cooking oils are the ultimate upgrade for your kitchen. Whether you’re frying eggs, roasting vegetables, or finishing a steak, The Lady May’s tallow oils bring old-school flavor and clean performance — without seed oils, fillers, or shortcuts.
Available in 3 Bold Flavors: (Select your variant above)
💋 Original Cooking Oil
Flavor Profile: Subtle and Buttery
💋 Rosemary Garlic Cooking Oil
Flavor Profile: Earthy, Herbed, and Comforting
💋Lemon Pepper Cooking Oil
Flavor Profile: Citrusy with Cracked Pepper Warmth
