Nicaragua: Las Segovias Coop SHG, San Juan Del Rio Coco

In the hills of Nueva Segovia around San Juan del Río, the Las Segovias cooperative organizes selective handpicking, clean washed milling, and even patio drying methods that underline Nicaragua’s reputation for poised sweetness. SHG density supports a medium–dark curve that develops a fudgy chocolate core while turning cane sugars toward toffee and caramel. Roasted‑almond and walnut tones round the mid‑palate, the body drinks velvety and cohesive, and acidity stays low and smoothly integrated to support a chocolate‑forward line. Expect a long, tidy cocoa‑nut finish—comforting for daily and reliably structured espresso without harshness.

Sustainability badges: Cooperative Sourced, SHG Parchment, Selective Handpicking, Clean Washed Process, Traceable Lot, Small Batch Roasted