If you’re searching for your next favorite roast, you’re in luck. Discover all that high-quality coffee has to offer with our Kenya AA Nguvu beans. This single-origin coffee comes from multiple small co-ops in the Murang’a district located in the most central region, known best for its intense red soil and extreme altitudes, making the perfect growing grounds for amazing Kenyan coffee. Whether you drink it black or topped with creamer is up to you, but you’re sure to get a whiff of the intense tropical notes and creamy body with every sip.
Medium-dark roast
African
Kosher
Grape, citrus, and caramel notes
Grown at 1,350 to 1,900 masl
Thanks to Stone Street’s customization options, pouring yourself the perfect cup of Kenyan coffee has never been easier. Start by choosing between a one-pound, two-pound, or five-pound bag, depending on how fast you go through your brews (no judgment!) Then, decide between whole beans and pre-ground coffee, choosing the grind size that works best for your brew method: fine for espresso, medium for drip, and coarse for French press. Soon enough, it’ll be delivered right to your doorstep!
Discover a unique roast with our Kenya Nguvu coffee beans today.
